Duration 59 minutes.
Renowned Chef Peter Ford honed his skills in Melbourne’s top restaurants and traveled the world absorbing the culinary delights of different cultures.
With an infectious enthusiasm and passion for fine regional food Peter unravels the mystery of sausages making. He shows how you can make great tasting sausages in the convenience of your own kitchen.

This video takes you through the process of making delicious fresh sausages from equipment, meat, cutting up, grinding, spicing, pressing and tying up.
Sausage making is an effective way to utilize all cuts of meats and is a great way of controlling what you eat. Discover the pleasure and satisfaction in making your own healthy and tasty sausages.